Zucchini Pasta Salad
The perfect meal for a hot summer day - quick, healthy and easy
Ingredients
- 300 g pasta
- 500 g zucchini
- 200 g cherry tomatoes
- 300 g greek yogurt
- 150 g parmesan cheese shaves
- salt and pepper to taste
Instructions
- Boil the pasta and let it cool.
- Cut the zucchini into rounds and cook them in a pan with 2 tbsp of olive oil.
- In a bowl add the pasta, zucchini, cherry tomatoes, greek yogurt, and parmesan cheese.
- Mix everything together and add salt and pepper to taste.