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Salam de biscuiti cu arahide

Chocolate salami with peanuts butter and peanuts

This is not your classic chocolate salami, but is just as delicious.
Prep Time 10 minutes
Chill 2 hours
Course Dessert
Servings 20

Ingredients
  

  • 250 g biscuits
  • 100 g sugar
  • 70 g butter
  • 2 tbsp cocoa
  • 50 g dark chocolate
  • 100 g unsalted peanuts
  • 3 tbsp peanut butter
  • 100 ml milk

Instructions
 

  • Crush the biscuits in small pieces with your hands or with a food processor.
  • Transfer the biscuits in a large bowl, and add the peanuts and peanut butter.
  • In a saucepan add the butter, cocoa and sugar and let it simmer while stiring at low heat. Once is stirred add the chocolate and leave it until it has melted.
  • Pour the mixture on top of the biscuits and peanuts and add the milk. Mix everything until is combined.
  • Transfer the mixture onto a plastic wrap and form a salami shape with your hand or a spatula.
  • Let it cool in the fridge.