Chocolate chips cookies
If you're looking for a delicious, soft and chewy chocolate chip cookie, look no more!
Ingredients
- 360 g flour
- 100 g granulated sugar
- 100 g brown sugar
- 100 g chocolate chips
- 2 eggs
- 200 g melted butter
- 1 tbsp baking soda
- 2 tbsp vanilla extract
- ½ tbsp baking powder
Instructions
- Mix all dry ingredients together.
- In a bowl add the melted butter and the dry ingredients.
- Mix everything together and add the eggs.
- Mix everything with a spoon or by hand, then add the chocolate chips.
- Roll 2 tbsp of dough into balls and place them on a cookie sheet, make sure to leave space in between.
- Bake in the preheated oven at 180°C for 12 minutes.
- Wait for about 2 minutes before removing them from the baking pan and then place them on a cooling rack.