Basic brownie recipe
Whenever I'm in the mood for something sweet, quick and easy I make this recipe.
Ingredients
- 200 g black chocolate
- 150 g butter
- 120 g flour
- 50 g cocoa powder
- 10 g white sugar
- 50 g brown sugar
- 3 eggs
- 1 tbsp vanilla extract
- 1 pinch salt
Instructions
- Cut the chocolate into pieces.
- Mix the butter, chocolate and half of the cocoa in a saucepan over low heat.
- Let them cool a little and after add the sugar.
- While mixing add one egg at a time, the vanilla extract and the salt.
- Add the rest of the cocoa and the flour.
- Place everything in a tray and bake it at 175 C for 30 minutes.
Notes
For a more chewy and chocolaty taste add some of the chocolate at the end, this will help feel all the amazing chocolate pieces.