If you search honey cake on the internet most probably you will find the Medovik cakes, which are really famous and also delicious. But this recipe is Honey cake or as we called it in Romania, Albinița, which is something else. You have 4 layers of honey cake filled with semolina cream and plum jam, […]
I love the combination between walnuts and plum jam, or any jam. Tartlets are mini tarts that take a little longer to make but look good and are easy to grab and eat on the go. I believe this is a well-known recipe, particularly in Romania, and you can use any type of jam or […]
It’s easy to make a sponge cake. You know why? Because most probably you have all the ingredients in you pantry or fridge. It’s not that complicated or time consuming and in the end you can fill it with anything, fruits, creams, chocolate, cheese, jams. I used a fresh cheese as a filling because we […]
Don’t be afraid of a Bundt cake, it’s just cake in a Bundt pan. For years I’d seen al these beautiful shaped cakes and all this time I thought it will be so hard to make them and have that perfect shape. Well I’m not afraid anymore, I bought a Bundt pan and started to […]
